Almonds Ground

This almond meal is made from delicious fresh almonds. These almonds have been lightly blanched to remove the outer skin, before being ground to a light meal or 'flour'. It has a slightly sweet nutty flavour and aroma, and a finer texture than whole almond meal. Almond meal can be used in savoury and sweet dishes. It is scrumptious in baked or raw goodies, and can be used to replace flour in baking recipes. The finer texture of this blanched meal makes it ideal for shortbread and lighter cake recipes.